Chrysanthemum Flower Buds Tea

Chrysanthemum Tea . 菊花茶 . Cooling & Clarifying

Light, floral, and naturally cooling, Chrysanthemum Tea (菊花茶 Jú Huā Chá) is one of the most cherished herbal infusions in Traditional Chinese Medicine. Revered for its ability to clear internal heat, soothe the eyes, and calm the Liver, this caffeine-free tea is perfect for modern lifestyles marked by screen time, stress, and tension.

Often enjoyed for its eye-brightening and cooling effects, Chrysanthemum is also traditionally used to ease headaches, dry eyes, and mild fevers. This floral tea is ideal for balancing the body during warmer months or when feeling overheated, irritated, or fatigued.

•  Traditionally used to clear Liver heat and brighten the eyes (TCM)
• Helps with tension, eye fatigue, and mild headaches
• Cooling, floral, and caffeine-free
• 100% pure chrysanthemum buds — no additives or fillers

Tasting Notes:
Delicate floral notes with a smooth, slightly earthy finish.

Brewing Instructions:
1 tsp per cup · Steep at 90°C (194°F) · 5–7 minutes
Enjoy warm or room temperature. For stronger effect, steep a little longer or add more buds.